Malic Acid (Acide Malique)

Malic Acid (Acide Malique)

L'malic acid is an organic acid naturally present in many fruits, especially apples. It is widely used in food processing, pharmaceuticals, cosmetics and certain industrial applications thanks to its acidifying and stabilizing properties.

In the food industrymalic acid is used as acidity regulator and flavour enhancer. It is frequently used in the manufacture of beverages, confectionery, bakery products and food preparationswhere it adds a slightly acidic flavor and improves product stability.

In pharmaceutical and cosmetics industrymalic acid is used in a variety of formulations for its pH-regulating properties and gentle exfoliating effects. It is also used in certain skin care products and dietary supplements.

Malic acid is also used in certain industrial and chemical applicationsThese include use as intermediates in the manufacture of chemicals and in certain formulation processes.

Typical technical data

• Product : Malic Acid (Acide Malique)
• Chemical formula : C₄H₆O₅
• Appearance : White crystalline powder
• Solubility : Soluble in water
• Main property : Acidity regulator and stabilizer

Main applications

• Food and beverage industry
• Pharmaceutical products and dietary supplements
• Cosmetics and skin care
• Chemical and industrial processes

Price guide

Approximate price: 1,500 - 2,400 USD / tonne
(Price may vary according to purity, quality and delivery conditions).